so beautiful! Instant Pot Buttermilk Mashed Potatoes Recipe, Roasted Turkey Breast with Bourbon Maple Glaze, Instant Pot Pork Tenderloin with Root Vegetables, Homemade Skinny Basil Pesto (without nuts), Keto Pumpkin Snickerdoodle Cookies with Cream Cheese Pecan Frosting, Instant Pot Hot Chocolate Starbucks Zebra Copycat, We use instant yeast in the recipe. Homemade Hawaiian Sweet Rolls are an authentic copycat to the store bought rolls, even better. They look so perfectly baked too! You are welcome to do the kneading by hand. You too sweetie! So happy to hear you liked the recipe. Happy New Year! Bake the rolls until golden brown and shiny on the surface, 18-20 minutes. Serve a warm pan of these pineapple cream cheese sweet rolls at your next brunch- they are truly unforgettable! You’re looking at less than 4 minutes! Whisk in 2 of the eggs plus 1 egg yolk, and the butter. Cover and allow to rest for 10 minutes. breakfast, brunch, buns, Cream Cheese, Easter, pineapple, Sweet Rolls, (about 1/2 fresh pineapple, peeled & cored). Thank you so much sweetie <3. Thanks. Just keep on kneading until all the flour is incorporated and the dough is soft to the touch and only slightly sticky. It could be focaccia or ciabatta, naan or pita but most importantly, it could be cornbread. Be sure to take the time to form the balls properly! Light fluffy buns! Brush the egg wash on the tops and sides of the buns. Working from one long edge, carefully roll the dough into a log. : ) And these rolls…I buy Hawaiian rolls all the time and everyone loves them. Have a wonderful Wednesday! Hawaiian Sweet Rolls would be perfect along with any Holiday menu. Brush the risen rolls with the egg white. These ingredients truly work together perfectly making the most glorious rolls you have ever had. Looking for more roll recipes? Thanks again for trying the recipe. I couldn’t agree with you more Meggan! I use a kitchen scale to measure each of my dough balls. Make the pineapple curd: Get it in the fridge. Appetizers Is it possible to use rapid rise yeast in this recipe? Form each piece into a ball pulling the sides down and tucking them under to the bottom of the dough ball. These are the perfect sweet rolls! If you didn’t know by now, I’m a huge nerd for the history of food. Would I be able to dissolve that in the pineapple juice or the warm milk before mixing it into the other ingredients? Remove the dough to a clean surface and cut into 15 equal pieces. Thanks so much Aida! Lightly mist a 9x13-inch glass baking dish with non-stick spray. Adding up to one cup more flour as needed. The major ingredients that truly provide the sweetness, amazing texture and deliciousness are the following: These rolls have a very light pillowy texture which comes from the use of instant yeast here. Allow to cool for 2 minutes in the casserole dish before attempting to remove. My family no longer smiles when I buy King’s Hawaiian brand Sweet Rolls: They only want them homemade! I’ve made them twice this week already, and will make another batch tomorrow. Pour the liquid mix into the center of the well. Extra pineapple in the glaze + coconut sounds absolutely fantastic! After eating this fresh version, I am sure the packaged variety will lose its allure (a very good thing)! I know you’ll love them! Thanks for the great question . 3 and ½ cups bread flour ; 3 tablespoon granulated sugar ; 1 and ½ teaspoons salt ; ½ teaspoon instant yeast ; 4 tablespoon unsalted butter, … Yes, you read that right. <3. They were really delicious and so fluffy. Thank you Grandbaby Cakes for posting this amazing recipe! Serve them on Thanksgiving, Friendsgiving or Sunday Supper along with a full meal of Salisbury Steak, Chicken Fried Steak, or Smothered Pork Chops. What Should Your Dough Feel Like? I’ve been thinking about making these again soon – such a wonderful roll to have around the holidays. Thanks for the feedback Jeanneen. Pinned! I haven’t tested it but I think you could slightly undertake the rolls by about 5 minutes, then cool completely and when ready to serve pop them in the oven for 5 minutes at 350 degrees. Oh my goodness my pleasure Shannon! Or the whole pan…, Haha thank you Annie! * Percent Daily Values are based on a 2000 calorie diet. I love the addition of pineapple to these sweet rolls. Delicious easy-to-follow recipes for food lovers! I bet you can win him over with these – good luck! Good luck and I hope you enjoy! Required fields are marked *. Thanks Kelly! bread, bread recipe, hawaiian sweet rolls, rolls, sweet rolls. Culinary Couture know’s what’s up when it comes to sweet rolls Thanks Steph! Use your leftovers to make my peach bread pudding or use them for a special morning treat like french toast. Use room temperature ingredients for the eggs, butter, and buttermilk for best results. They have a very subtle sweet flavor that makes these rolls unique. You are quite welcome Muriel! I adore the idea of pineapple in a bun. I’m not too surprised Justine! Sweetened breads came to Hawaii (y’all know how much I love Hawaii since I was married there) with the Portuguese immigrants who flooded there in the mid-to-late 19th century to work the livestock ranches and sugarcane plantations. They would be terrific with anything you make Angie Happy New Year! I would love to give you a specific answer here but let’s be honest, this bread goes with anything. So, today’s recipe is all about recreating those incredible springtime Easter flavors in brunch form.
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